IDEAS |
TIPS |
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| TRY WITH THESE FRUITS Strawberries, bananas, kiwi fruit, apples, mandarin orange slices, mangos, grapes, jackfruit, dried fruits. |
Fresh fruits will “hold” unto the chocolate fondue sauce better if it is chilled / refrigerated before serving. Avoid dipping soggy fruits. | |
| OTHER TREATS Marshmallows, pretzels, cakes, mini cream puffs, wafer cookies, bread sticks. |
Cakes and breads maintain their shape better if they are a day old. Fresh cakes tend to crumble more easily. | |
| Almost everything that goes well with chocolate can be enjoyed together with our FUNDUElah! Ready-made Chocolate Fondue Sauce. | Cut all food into bite-sized pieces for easier handling while dipping. Avoid foods that will crumble or fall apart in the fondue. | |
